Bon Appetit -  Food Services

 

Katie McKenna, General Manager Buntrock 133, x3251
Julie Severance, Catering Manager, Buntrock 134, x3763
Catering Supervisor, Buntrock 134, x3050

 

All catering requests may be e-mailed to catering@stolaf.edu.

 

The Food Service offices are located on the second level of Buntrock Commons. The office staff is very friendly and always ready to answer questions or listen to suggestions.

 

Food/beverages/snacks (including lemonade, cider, doughnuts, cookies, bars, cakes, rolls, ice cream, yogurt, hot dogs, or full meals) may be ordered from the Catering Office for take out or delivery to student meetings and events. Orders must be made at least 72 hours in advance.  All food served in Buntrock must be ordered through Bon Appetit.

 

Deliveries: The cost of food items is set according to the following: Food--includes cost of product and preparation. Labor--includes salaries, wages, and fringe benefits for full, part-time, and student labor.  Overhead--includes utilities plus repairs and replacement of equipment. In addition, there is a delivery/pickup charge that covers insurance and gasoline for the vehicle. The delivery/pickup charge is $20.00 Monday through Friday between the hours of 7:00 am and 4:00 pm.

 

Daily Menus for the cafeteria are available online http://www.cafebonappetit.com/stolaf/ 

 

Pack-outs

Catering x3050 or x3763

  • Several different options are available.
  • 72 hour advance notice required.
  • Provide list of student names and ID/caf numbers.
  • Provide date/time of meal request.
  • Plates, napkins and utensils are provided, but no serving implements or platters.

Caf-Fasts

Caf-Fasts are coordinated through the Student Organization Committee of SGA. One caf-fast is allowed per semester. The application form is available in the Office of Student Activities, Buntrock 107.